The Indus Valley Stainless Steel Fry Pan | 20cm/ 7.8 inch, 1.2Ltr, 0.4kg | Induction Friendly Frying Pan | 3-Layer Thick Bottom, 100% Toxin-Free,…
₹750.00
The Indus Valley Stainless Steel Fry Pan | 20cm/ 7.8 inch, 1.2Ltr, 0.4kg | Induction Friendly Frying Pan | 3-Layer Thick Bottom, 100% Toxin-Free,…,
- πͺπππ% π πππ πππ π: No harmful chemical coatings. 100% toxin-free. Food-grade coloured exterior.
- ππππππππππ π πππ πππππππππ: Even heat distribution enables fast cooking which helps in preserving food nutrients. Healthier dishes, for sure!
- β¨π πππππππ ππππππ: Tri-ply sandwich bottom is made of 3 layers of metals. Durable, scratch and rust resistant. No dents or bulging.
- πππ π πππππππ πππππππ ππππππππππ: Aesthetically designed for enhanced safety and convenience. Perfect for daily use and urban lifestyle.
- π¨βπ³ππππ ππππππππ: Prevents burning of food up to 90%. Prevents food from sticking to the surface. So, no cleaning hassles.
- π°πππππ ππππππ ππππππππππ: Quick cooking. Saves fuel up to βΉ1200 per year. Lasts for decades.
- π½οΈ πππππ-πππππππ: Effortlessly cook your favourite dishes. Suitable for gas and induction stove.
- π₯ππππππππ ππππ πππππππ: Best in even heating and heat retention. Consumes less oil.
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Specification: The Indus Valley Stainless Steel Fry Pan | 20cm/ 7.8 inch, 1.2Ltr, 0.4kg | Induction Friendly Frying Pan | 3-Layer Thick Bottom, 100% Toxin-Free,…
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9 reviews for The Indus Valley Stainless Steel Fry Pan | 20cm/ 7.8 inch, 1.2Ltr, 0.4kg | Induction Friendly Frying Pan | 3-Layer Thick Bottom, 100% Toxin-Free,…
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The Indus Valley Stainless Steel Fry Pan | 20cm/ 7.8 inch, 1.2Ltr, 0.4kg | Induction Friendly Frying Pan | 3-Layer Thick Bottom, 100% Toxin-Free,…
₹750.00
Harun prasad K –
Good product. Lighter than expected. It has a heavy base so it is stable on the burner. Gets heated very quickly so I’m using only low flame. But we must wait until the oil is hot before putting in the food, otherwise it will stick. The only difficulty is that the sides are not triply. Therefore they get burnt. The burn marks are very difficult to remove since you can’t scrub it hard. The oil burns and sticks to the side walls in stir frying.
Bandana Chatterjee –
Nice product
Thick base, cooks really well
Useful for making vegetables for 2-3 peoples.
Nithyamani –
Good for small family
Nithyamani –
Size is ok. Quality is also good. light weight. Must have in every kitchen.
Farheen –
The handle should be more sturdy
Mahesh Patil –
Heats very quickly and bhrns food. It is not heavy like it looks. Difficult to clean.
Harun prasad K –
I love this Indus Valley stainless steel fry pan! The 20cm size is perfect for everyday cooking, and the 3-layer thick bottom ensures even heat distribution. Itβs induction friendly, completely toxin-free, and has no chemical coating, which gives me peace of mind. Lightweight yet sturdy, easy to clean, and cooks beautifully. Highly recommended for healthy cooking!
mayank deep –
This not much good. After using it I am sharing my review. The handle is fine . But built in quality fills good. But , when you start roasting any pea nuts , curry prepared will burn because of over heat in few mins. Not worth to buy.
Kaushal Here –
I had the pleasure of using the pan steel recently, and I must say it exceeded my expectations. The craftsmanship is impeccable, with a smooth and polished surface that ensures even heat distribution. This feature not only enhances the cooking experience but also contributes to the overall quality of the dishes prepared. The pan steel’s durability is noteworthy, as it maintains its integrity even after extensive use. It is also remarkably easy to clean, which adds to its convenience. Overall, I highly recommend this pan steel for anyone seeking a reliable and high-quality addition to their kitchenware collection.